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Luscombe Farm's "Quick! Or It's Gone Dip"

October 06, 2016 Leslie Luscombe

Bring this recipe to your great Super Bowl Sunday party! You'll be glad you did

Luscombe Farm’s “Quick! Or It’s Gone Dip”

  • 1 cup chopped pecans
  • ¼ cup mayonnaise
  • 1 cup finely grated cheddar cheese (I have used different cheeses in this; the mixed shredded cheese packages at the supermarket work great)
  • ½ cup chopped green onions
  • 1 jar of Luscombe Farm Jelly (Note: all three of our jellies taste great with this recipe)

Mix all ingredients except the jelly together. Cover the bottom and sides of a shallow bowl or mold with plastic wrap. Pack the mixture into the bowl/mold and refrigerate overnight (can be made a couple of days ahead). When ready to serve, turn mold upside down over onto a serving plate. Remove plastic wrap. Cover mixture with your favorite Luscombe Farm Jelly. Spread on crackers.

Note: I usually double this recipe, because people just love this stuff.



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